Appreciate our Savoy French Onion Soup's rich, complex flavours. To bring out their inherent sweetness, caramelised onions are cooked gently and to perfection as the foundation for this traditional meal. A dash of sherry brings out the depth of taste and combines exquisitely with the flavourful beef broth. A delicious blend of textures, it is topped with a golden, crusty coating of melted Gruyere cheese over a slice of toasted bread.
